An orange sponge cake injected with orange curd in varying proportions and enrobed with chocolate flavour coating. The gateau is then finished with a drizzle of dark chocolate and orange coloured white chocolate. This cake is pre-portioned into 14 portions and packed 1 cake per outer.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
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Nutrition