While Grandma Isabella Graham always made butter the way it was meant to be, some of her friends preferred it with a slightly saltier taste.
So she would add a touch of salt, just enough for the perfect flavour.
Good taste really is timeless.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
- Milk
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
|
Per 100g |
| Energy (Kcal) | 737Kcal |
| Energy (Kj) | 3031Kj |
| Fat | 81g |
| Carbohydrates | trace |
| Protein | 0.5g |
