Transport and storage conditions: - -18°C - Do not refreeze after thawing!
Shelf-life from production date: (Under proper storage conditions) - 18 months
Recommended of shelf life of the ready baked product: 24.0 hours at 4°C
Thawing instruction: Thawing / Defrosting time 2h at 4 °C
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.