Description
Allergens
Nutrition
Greens half cut cobs.
Best cooked from frozen.
Add the deepfrozen corn on the cobs to boiling water and cook over a gentle heat for approx 10-12 minutes.
Dish and serve with butter and salt
Refrigerator: 24 hours
Freezer compartment: 48 hours
Freezer -18°C
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
- None Present
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
|
Per 100g |
| Energy (Kcal) | 41 Kcal |
| Energy (Kj) | 171 Kj |
| Fat | 1.0 g |
| Saturated Fat | 0.15 g |
| Carbohydrates | 4.1 g |
| Sugars | 1.0 g |
| Protein | 2.0 g |
| Salt | 0.063 g |