Contains Barry Callebaut chocolate and delivers a thick, indulgent, velvety texture.
Simply heat it and chill it, and it’s ready to serve.
It’s not just easy to make, it’s also very easy to make it your own. You can customise to make it your own by adding inclusions like fruit and alcohol.
Combine it with our Salted Caramel Pot for a Millionaires dessert.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.