Description
Allergens
Nutrition
A rich chocolate brownie sponge base with dark chocolate pieces and milk chocolate pieces
Chocolate Brownie: Sugar, EGG, butter (MILK), margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), milk chocolate chips (8%) (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring), fat reduced cocoa powder, dark chocolate chips (6%) (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), rice flour, potato flour, water, tapioca flour, maize flour, buckwheat flour, raising agent (monocalcium phosphate, potassium carbonate), natural flavouring.
Defrosting Instructions
1. Defrost at room temperature for 2 hours.
Serving Instructions
1. Please recut around my edge before removing me from my tray.
Usage Instructions
1. Once defrosted store in a cool dry place in an air tight container.
2. Consume within 5 days.
3. Do not re-freeze once defrosted.
At or below -18°C (0°F)
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
- Eggs
- Milk
- Soya
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
|
Per 100g |
| Energy (Kcal) | 425 Kcal |
| Energy (Kj) | 425 Kj |
| Fat | 23.7 g |
| Saturated Fat | 11.4 g |
| Carbohydrates | 46.5 g |
| Sugars | 39.2 g |
| Protein | 5 g |
| Salt | 0.1 g |