Chefs' Selections Butter Croissant - Made in France, these pre-glazed and ready to bake croissants are made with buttery, flaky pastry. Perfect for a delicious breakfast option or as a side for your lunch sandwiches. Cook from frozen in 18 minutes. Serve warm and enjoy the flaky, buttery layers of the croissant. Add some jam, honey or cheese for an extra boost of flavour.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.