These Vegan-friendly classic cinnamon buns made from an orange and vanilla sweet sourdough, rolled with a rich dark sugar and cinnamon paste, glazed with a hint of citrus and tossed in ne cinnamon sugar. Simply de-frost, and re-heat slightly before serving.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
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