The delicious vienneses pastries are made with a recipe rich in butter for meltingly soft texture and an intense taste. Made with a butter-rich recipe, this croissant is characterised by its melt-in-the-mouth texture and intense flavours.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
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Nutrition