A classic Italian pasta known for its flat, ribbon-like shape that pairs beautifully with a variety of sauces. Made from high-quality durum wheat, it cooks to a perfect al dente texture, making it ideal for traditional seafood dishes, creamy sauces, or light olive oil preparations.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Description
Allergens
Nutrition