Milk

Semi Skimmed Milk offers a balanced, creamy texture with reduced fat, ideal for a variety of culinary uses. Pe...

Standardised Pasteurised Milk is produced from fresh cows milk which has been treated to 72°C for 25 seconds (...

Fresh whole Milk is a creamy and nutritious dairy product that is typically unprossessed and directly sourced ...

Pasteurised and homogenised semi skimmed milk packed into 1 litre polyethylene containers.Pasteurised semi-ski...

1L of fresh pasteurised whole milk. Farm fresh milk, pasteurised and homogenized and packed into clean polyeth...

Pasteurised semi-skim milk is produced from fresh cows milk which has been treated to 72°C for 25 seconds (min...

A smooth and creamy milk with a balanced fat content, offering the perfect blend of richness and lightness. Id...

Pasteurised semi-skim milk is produced from fresh cows milk which has been treated to 72°C for 25 seconds (min...

Typically Whipping cream may be described as the lighter portion of milk which still contains the main constit...

Standardised Pasteurised Milk is produced from fresh cows milk which has been treated to 72°C for 25 seconds (...

Standardised Pasteurised Milk is produced from fresh cows milk which has been treated to 72°C for 25 seconds (...

UHT Whole Milk. Ambient storage. Naturally high in protein. Natural source of protein.

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